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This informative and state-of-the-art book on Infrared Spectroscopy is addressed to Researchers in Medicine as well as to Pharmaceutical Industry and Agriculture. It features 7 specialized chapters of MIRS and NIRS covering applications in proteins and biopolymers; food quality research and food safety applications; and medical applications, such as Down syndrome disorders of tooth, probing of brain oxygen, the role of CO2 in blood pressure and diagnosis of metastatic cancer. This book highlights the span of modern Infrared applications.

Infrared spectroscopy. --- Infra-red spectrometry --- Infrared spectrometry --- Spectrometry, Infrared --- Spectroscopy, Infrared --- Optical spectroscopy --- Organic chemistry

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IR spectroscopy has become without any doubt a key technique to answer questions raised when studying the interaction of proteins or peptides with solid surfaces for a fundamental point of view as well as for technological applications. Principle, experimental set ups, parameters and interpretation rules of several advanced IR-based techniques; application to biointerface characterisation through the presentation of recent examples, will be given in this book. It will describe how to characterise amino acids, protein or bacterial strain interactions with metal and oxide surfaces, by

Infrared spectroscopy --- Biological interfaces --- Infrared spectroscopy. --- Infra-red spectrometry --- Infrared spectrometry --- Spectrometry, Infrared --- Spectroscopy, Infrared --- Optical spectroscopy

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Clay --- Infrared spectroscopy. --- Clay minerals --- Analysis. --- Spectra. --- Minerals, Clay --- Rock-forming minerals --- Silicate minerals --- Infra-red spectrometry --- Infrared spectrometry --- Spectrometry, Infrared --- Spectroscopy, Infrared --- Optical spectroscopy --- Analysis

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fysicochemie --- Organic spectroscopy --- Infrared spectroscopy --- 543.422.4 --- #ABIB:adid --- Infra-red spectrometry --- Infrared spectrometry --- Spectrometry, Infrared --- Spectroscopy, Infrared --- Optical spectroscopy --- Infra-red spectroscopy --- Infrared spectroscopy. --- 543.422.4 Infra-red spectroscopy

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Infrared spectroscopy --- Spectroscopie infrarouge --- 543.422.4 --- #WSCH:FY11 --- Infra-red spectrometry --- Infrared spectrometry --- Spectrometry, Infrared --- Spectroscopy, Infrared --- Optical spectroscopy --- Infra-red spectroscopy --- 543.422.4 Infra-red spectroscopy